Salisbury Steak with Onion Gravy

Salisbury Steak with Onion Gravy

Course :	Onions
From:	HungryMonster.com
Serves:	6

Ingredients:

10 1/2	ounces	Campbells Condensed Onion Soup
1 1/2	pounds	ground beef
1/2	cup	fine dry bread crumbs
1	large	egg -- slightly beaten
1/4	teaspoon	salt
1	Dash	pepper
1	tablespoon	flour
1/4	cup	ketchup
1/4	cup	water
1	teaspoon	Worcestershire sauce
1/2	teaspoon	prepared mustard

Preparation:

In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt, and pepper. Shap= e=20 into 6 oval patties. In skillet, brown patties; pour off fat. Gradually blen= d=20 remaining soup into flour until smooth. Add to skillet with remaining=20 ingredients; stir to loosen browned bits. Cover; cook over low heat 20=20 minutes or until done. Stir occasionally.=20

Nutritional Information:

379 Calories (kcal); 31g Total Fat; (74% calories from fat); 20g Protein; 4g Carbohydrate; 128mg Cholesterol; 308mg Sodium