Avocado Salsa - 2
Grrrrrgh!
Course : Salsas
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 medium avocado -- peeled and diced
4 small tomato -- diced
1 small red onion -- diced
1 medium green pepper -- seeded and diced
1 medium jalapeno -- finely diced
1 medium green chile -- finely diced
1 clove garlic
1 teaspoon salt -- to taste
2 tablespoons red wine vinegar
1 tablespoon olive oil
4 drops Tabasco sauce
 

Preparation:

Combine the vegetables in a medium bowl. Mash the garlic with salt in a cup or small bowl. Add the vinegar, oil and Tabasco sauce. Pour the dressing over the vegetables and toss to combine the ingredients. Serve chilled or at room temperature.