Black Bean Relish

Black Bean Relish

Course :	Salsas
From:	HungryMonster.com
Serves:	6

Ingredients:

1/4	teaspoon	salt
1	tablespoon	vegetable oil
2	tablespoons	white wine vinegar
1/4	cup	red onion -- finely chopped
1/2	cup	red bell pepper -- chopped
1	medium	serrano chile -- **
3/4	cup	tomato
15	ounces	black beans

Preparation:

* Black beans should be canned and they should be rinsed and drained. ** Serrano chile should be seeded and finely chopped. Mix all ingredients. Cover and refrigerate until chilled, about 1 hour. Makes about 2 1/2 cups relish.