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Mango-Lime Salsa |
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Course : |
Salsas |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
2 |
medium |
mangos -- peeled, pitted, diced |
1 |
medium |
red onion -- diced |
1/2 |
medium |
red bell pepper -- seeded, diced |
1/3 |
cup |
fresh lime juice |
1 |
medium |
jalapeno -- minced |
1 |
tablespoon |
cumin seeds -- roasted and ground |
3 |
tablespoons |
cilantro -- fresh, finely chopped |
1 |
teaspoon |
salt and black pepper to taste |
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Preparation:
In a bowl, combine all ingredients and mix well. Salsa will keep in refrigerator for 2 days. |
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