Squash Salsa
Course :
Salsas
From:
HungryMonster.com
Serves:
6
Ingredients:
1
small
zucchini -- (peeled)
1
small
yellow squash -- (peeled)
1
medium
carrot -- (peeled)
2
medium
tomatillos
1
medium
tomato
1
clove
garlic
3
medium
serrano chiles
1/2
small
red onion
1
tablespoon
finely chopped marjoram
4
teaspoons
extra virgin olive oil
1
tablespoon
unseasoned rice vinegar
1
tablespoon
sugar
1
teaspoon
salt to taste
Preparation:
Finely dice all, mix and let sit for an hour before serving.
