15 Minute Tuna and Rice Primavera |
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Course : |
Tuna |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
1 |
can |
condensed cream of mushroom soup -- (10-3/4 ) |
1 1/2 |
cups |
water |
16 |
ounces |
frozen vegetable medley broccoli -- thawed-- cauliflower carrots |
6 |
ounces |
tuna -- drained flaked |
2 |
cups |
instant white rice -- uncooked |
3/4 |
cup |
grated parmesan cheese -- (3 oz.) |
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Preparation:
BRING soup and water to boil in large skillet.
ADD vegetables and tuna; bring to boil.
STIR in rice and cheese; cover. Remove from heat. Let stand 5 minutes. |
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Nutritional Information:
130 Calories (kcal); 7g Total Fat; (47% calories from fat); 16g Protein; 1g Carbohydrate; 28mg Cholesterol; 298mg Sodium |