Brandy Jumbo Shrimp
Grrrrrgh!
Course : Shrimp
From: HungryMonster.com
Serves: 4
 

Ingredients:

20 whole raw jumbo shrimp -- shelled and deveined
2 cloves garlic -- minced
1/2 cup brandy
2 tablespoons olive oil
4 medium stems bok choy -- cut into pieces
1 medium lemon -- juice of
1 teaspoon salt and pepper to taste
 

Preparation:

1) Place all ingredients in bowl and let shrimp marinate for several hours. 2) Alternate shrimp and bok choy on skewers. Place on oven proof platter. 3) Broil 12-14 minutes in oven. Turn skewers over once and season during cooking. Baste with marinade if desired. Serve with tartar sauce.