Shrimp And Wine-Sauced Spaghetti

Shrimp And Wine-Sauced Spaghetti

Course :	Shrimp
From:	HungryMonster.com
Serves:	2

Ingredients:

2	medium	green onions -- chopped
1	cup	garlic -- minced (or more)
16	ounces	tomatoes -- cut up
2	tablespoons	white wine
1	teaspoon	sugar
1	teaspoon	basil
1/4	teaspoon	oregano
1/8	teaspoon	pepper
8	ounces	shrimp -- peeled and cleaned
1	tablespoon	cornstarch
4	ounces	spaghetti -- hot
1	tablespoon	cheese -- grated Romano cheese

Preparation:

Cook onion and garlic in 2 t. oil. Add UNDRAINED tomatoes, wine, sugar and seasonings. Cover, simmer 25 minutes Add shrimp, return to simmer and cook about 5 minutes until tender. Blend cornstarch in 1 tbs cold water, stir into shrimp mixture. Cook to bubbly. Serve over the hot spaghetti and sprinkle with cheese. This is also excellent made with scallops and/or chicken.