Preparation:
In frying pan, melt butter and sauté onion and green pepper until tender.
Add tuna, chili powder, spaghetti sauce and taco sauce and cook for 5 minutes.
Place 1/4 of the tuna mixture in a taco shell and garnish with lettuce, tomato and cheddar cheese.
Repeat with remaining shells.
A hit as a snack or meal. |