Tuna And Potato Salad
Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 4
 

Ingredients:

10 ounces frozen green beans -- defrosted
6 small new potatoes -- unpeeled and diced
1 can tuna in water -- drained (6 oz)
3 fillets flat anchovies -- *optional*
2 tablespoons pesto sauce
1 cup mayonnaise
1 teaspoon salt
1 teaspoon pepper
3 tablespoons parsley -- chopped
 

Preparation:

Blanch the defrosted green beans for 2 minutes in boiling water. Drain and plunge in cold water. Drain. Place the cooked potatoes, beans and tuna in a salad bowl. Mix the anchovies and pesto with the mayonnaise and pour onto the salad. Add salt and pepper and toss. Garnish with parsley.