Combine the first four ingredients. Add the lamp chops and marinate in the refrigerator for 1 to 2 hours. Grill or broil the lamb chops until done as desired.
6 servings/Serving size: 3 oz
Nutritional Information:
390 Calories (kcal); 32g Total Fat; (77% calories from fat); 20g Protein; 1g Carbohydrate; 88mg Cholesterol; 142mg Sodium
