Preparation:
Heat oil in a medium size heavy saucepan over medium-high heat. Add the onions, and sauté‚for 10 minutes. Stir in the bacon and garlic, and sauté‚for 5 minutes more. Stir in the tomatoes, sugar and wine. Season to taste with salt and pepper. Simmer, uncovered, for 45 minutes, stirring occasionally. |