Celery With Pine Nuts
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 4
 

Ingredients:

1 medium celery -- large bunch
1 medium Onion -- small chopped
1/2 cup pinenuts -- toasted
4 tablespoons butter -- salt and pepper
1 tablespoon parsley -- chopped italian
 

Preparation:

Wash celery, cut into diagonal pieces, 1" long. Melt butter in saucepan and add onions and celery. Cover and cook, shaking pan till celery is tender-crisp, about 15 minutes. Remove lid, stir in salt and pinenuts, serve immediately. Source: "Italian Fast and Fresh"