Empanada Pastry (Basic Recipe)
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

2 1/2 cups flour
1 teaspoon sugar
1/2 teaspoon salt
2 large eggs
2 tablespoons lard -- room temperature
2 tablespoons butter -- room temperature
1/2 cup dry white wine
2 1/2 cups flour
1 teaspoon sugar
1/2 teaspoon salt
2 large eggs
2 tablespoons lard -- room temperature
2 tablespoons butter -- room temperature
1/2 cup dry white wine
 

Preparation:

On a cutting board, form a well of the dry ingredients. In the center of the well, put the eggs, lard, butter, and white wine. First, mix the wet ingredients to a paste with your hands. Then mix the dry ingredients with the wet to form a dough. Knead one minute, wrap in plastic and refrigerate until ready to use. Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1A35)