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Fresh Watermelon With Cool Citrus Mascarpone |
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Course : |
Italian |
From: |
HungryMonster.com |
Serves: |
4 |
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Ingredients:
1 |
medium |
watermelon |
1 |
cup |
mascarpone cheese |
1 |
medium |
orange -- zested, segmented, juices set aside |
2 |
medium |
lemons -- zested, segmented, juices set aside |
1 |
medium |
grapefruit -- zested, segmented, juices set aside |
2 |
tablespoons |
sugar |
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Preparation:
Cut watermelon in half lengthwise. Using a melon baller, cut into balls and place in a shallow serving bowl.
In a blender, mix the mascarpone and the citrus fruit juices and the sugar until smooth. If too thick, thin with a little water (it should be as thick as yogurt). Drizzle the mascarpone over the watermelon balls and sprinkle the fruit segments over and serve cool.
Source: MOLTO MARIO with Mario Batali From the TV FOOD NETWORK - (Show # MB-5686) |
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