Jasmine Rice-And-Green Bean Amandine

Jasmine Rice-And-Green Bean Amandine

Course :	Italian
From:	HungryMonster.com
Serves:	4

Ingredients:

1	spray	vegetable cooking spray
1/4	cup	minced fresh onion
1	cup	sliced fresh green beans -- (1/2-inch)
1/4	cup	water
21	ounces	low-salt chicken broth -- (2 cans)
1 1/4	cups	uncooked jasmine rice
1/4	teaspoon	salt
3	tablespoons	sliced almonds -- toasted

Preparation:

Coat a saucepan with cooking spray; place over medium-high heat until hot. Add onion; sauté‚3 minutes or until tender. Add beans; sauté‚2 minutes. Add water and broth; bring to a boil. Stir in rice and salt. Cover, reduce heat, and simmer 40 minutes or until liquid is absorbed. Remove from heat; let stand, covered, 10 minutes. Stir in almonds. Yield: 4 servings (serving size: 1 cup).