Preparation:
Grease a 9 x 9 inch baking pan. Arrange the raw noodles on the bottom of the pan. In a large mixing bowl, beat the eggs and sugar until light; add the milk; beat together. Stir in the cottage cheese and raisins. Pour the mixture over the noodles, then cover and refrigerate overnight.
Before baking, sprinkle cinnamon sugar on the top. Bake for 1 hour and 15 minutes in a 350F oven, the first half of the cooking time covered and remainder of the time uncovered. |
