Pasta With Tomatoes And Black Beans

Pasta With Tomatoes And Black Beans

Course :	Italian
From:	HungryMonster.com
Serves:	8

Ingredients:

1	cup	green onions -- sliced 1/8 inch thick
28	ounces	tomatoes -- canned, diced
15	ounces	black beans -- drained
1	can	artichoke hearts -- cut in quarters
1	pound	pasta -- cooked as directed
1	dash	salt
1	dash	red pepper flakes
3/4	teaspoon	oregano
1	teaspoon	freshly ground pepper
2	teaspoons	olive oil
2	cloves	garlic -- minced

Preparation:

Cook pasta as directed. Meanwhile, heat olive oil in the bottom of a medium saucepot. Add green onions and sauté‚for 5 minutes. Add seasonings and stir for 1 minute. Add tomatoes; cover and simmer for 10 minutes. Add black beans, combine and simmer for 5 minutes. Add artichoke hearts. Adjust seasonings and toss with pasta.