1. Mix together butter and dill. Place in a small serving size crock or roll in wax paper into a log shape.
2. Use on crackers, eggs, salmon, carrots, peas and zucchini
Nutritional Information:
814 Calories (kcal); 92g Total Fat; (99% calories from fat); 1g Protein; trace Carbohydrate; 248mg Cholesterol; 13mg Sodium
