Grilled Sweet And Hot Sausage With Grilled Onion Marmalade

Grilled Sweet And Hot Sausage With Grilled Onion Marmalade

Course :	Grilling
From:	HungryMonster.com
Serves:	4

Ingredients:

3	medium	red onions -- sliced in half
3	tablespoons	olive oil
1	teaspoon	salt -- to taste
1	teaspoon	freshly-ground black pepper -- to taste
1	clove	garlic -- finely chopped
1	small	jalapeno pepper -- finely diced
1	cup	red wine vinegar
1/4	cup	crame de cassis
1/4	cup	grenadine
1/4	cup	red wine
1/4	cup	coarsely chopped parsley
2	medium	red peppers -- grilled, quartered, and seeded
1	pound	hot Italian sausage -- halved vertically, then quartered
1	pound	sweet Italian sausage -- halved vertically, then quartered
4	medium	hoagie rolls

Preparation:

Preheat grill. Brush the onions with 1 tablespoon of the olive oil and season with salt and pepper and grill until lightly brown. Remove from the grill and slice thinly. Heat the remaining olive oil in a medium saucepan over medium heat. Add the onions, garlic, and jalapeno and cook for 1 minute. Add the vinegar, cassis, grenadine, red wine and reduce until the liquid has almost evaporated. Remove from heat, add the parsley and salt and pepper to taste. Grill sausages. Serve at room temperature. Each sandwich gets sausage, red pepper and marmalade on a hogie. Comments: The original recipe title as listed is "Grilled Sweet And Hot Sausage With Grilled Onion Marmalade And Red Peppers".