Grilled Tuna With Chinese Five Spice Sauce

Grilled Tuna With Chinese Five Spice Sauce

Course :	Grilling
From:	HungryMonster.com
Serves:	1

Ingredients:

1	pound	tuna steaks
1 1/4	teaspoons	sesame oil
1	tablespoon	lemon juice plus 1 tsp
1/3	cup	lite soy sauce
1/3	cup	hoisin sauce
2	teaspoons	honey
2	cloves	garlic
1 1/4	teaspoons	Chinese five spice

Preparation:

Marinate the tuna steaks in the sesame oil and lemon juice for 30 minutes. Prepare an outside grill with an oiled rack set 6 inches above the heat source. On a gas grill, set the heat to medium. While the tuna steaks are marinating, combine the remaining sauce ingredients and heat in a pan for 10 minutes over medium heat. Grill the tuna steaks for 6-7 minutes on each side, turning once, basting each side occasionally with the sauce.