Preparation:
In shallow dish, pour dressing over chicken. Cover and marinate in refrigerator, turning occasionally, for a maximum of 2 hours. More than two hours and the outside of the chicken will get mushy.
Remove chicken, reserving marinade. Heat marinade to boiling for a minute.
Grill or broil, turning and basting frequently with reserved marinade, until done. Also terrific with Wish-Bone Robusto Italian or Lite Italian Dressing. |
