Mustard-Garlic Chicken
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 2
 

Ingredients:

1 package split chicken breast -- skin
2 tablespoons Dijon mustard
4 cloves garlic
1 dash cayenne pepper
1 dash black pepper
2 tablespoons wheat germ
 

Preparation:

Preheat oven to 325. In a small food processor or in blender, process the mustard, garlic, and spices until smooth. Brush onto chicken, including underside, and lay in a casserole dish. Sprinkle wheat germ onto chicken until evenly covered. Bake, uncovered, for 45 minutes. Or Grill over coals until chicken reaches 165F internal temperature. Source: Alison Meyer