Pasta with Grilled Pork, Scallions and Cucumber

Pasta with Grilled Pork, Scallions and Cucumber

Course :	Grilling
From:	HungryMonster.com
Serves:	6

Ingredients:

1	pound	Mostaccioli, Ziti or other medium pasta -- uncooked
1	pound	pork loin -- trimmed of fat, cut
1	large	cucumber -- sliced
1	bunch	scallions
		---SAUCE---
1/4	cup	light soy sauce
2/3	cup	orange marmalade
1/2	cup	fresh mint -- chopped

Preparation:

Prepare pasta according to package directions; drain. Thread the pork and cucumbers onto separate skewers. In a large mixing bowl, stir together all the ingredients for the sauce. Over medium-hot coals, grill the pork until firm (about 8-10 minutes) and the cucumber until tender and nicely browned (about 6 minutes). Slide the pork and cucumbers off the skewers and toss in a large bowl with the sauce. Grill the scallions until wilted, about 3 minutes. Cut scallions into 1-inch lengths and toss with pork mixture. Toss in the pasta, garnish with mint leaves and serve.