Preparation:
Preheat oven to 450 degrees.
In food processor mix together butter and flour. Add cheese, garlic, mustard and cayenne pepper. Pulse to mix. Add milk. Pulse a few seconds. Place dough on flat surface and press with hands to 1/8-inch thickness. Cut out biscuits with 2-inch biscuit cutter. Place on ungreased baking sheet and bake until golden brown. About 5 minutes.
Approximately 6-8 minutes. |
