Chipotle Sauce
Grrrrrgh!
Course : BBQ Sauce
From: HungryMonster.com
Serves: 1
 

Ingredients:

1 1/3 cups dark corn syrup
1 1/3 cups extra strong coffee
1 cup catsup
1 cup cider vinegar
1 cup Worcestershire sauce
8 tablespoons chili powder
4 tablespoons corn oil
8 teaspoons prepared mustard
2 teaspoons salt
2 cans chipotle peppers
1 tablespoons cornstarch
 

Preparation:

Blenderize the above mixture. Thicken with cornstarch to desired thickness. May be canned in a water canner for 15 minutes using 1/2 Pint Jars. Use this as a BBQ sauce during grilling, as a marinade.