Grilled Tuna Burger With Spicy Mango Ketchup
Grrrrrgh!
Course : Tuna
From: HungryMonster.com
Serves: 6
 

Ingredients:

2 pounds minced fresh tuna
2 tablespoons whole grain mustard
2 tablespoons capers -- minced
1/4 cup cilantro -- minced
1/4 cup scallions -- minced
1 tablespoon chipotle puree
1 recipe Spicy Mango Ketchup -- (recipe follows)
 

Preparation:

Prepare a wood or charcoal fire and let it burn down to embers. In a large mixing bowl, combine all ingredients and season to taste with salt and pepper. Refrigerate until ready to use. When ready to use, form into 1 inch thick patties. Brush tuna burgers with olive oil and season with salt and pepper. Grill for 1 minute on each side for rare. Serve on hamburger roll with Spicy Mango Ketchup.