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Vegetable Herb Batter |
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| Course : |
Appetizers |
| From: |
HungryMonster.com |
| Serves: |
1 |
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Ingredients:
| 1 |
cup |
all-purpose flour |
| 3/4 |
cup |
club soda |
| 3 |
tablespoons |
chopped fresh flat-leaf parsley |
| 2 |
tablespoons |
minced fresh thyme -- chives, marjoram, and/or sage |
| 1/2 |
teaspoon |
salt |
| | |
Preparation:
Mix in a bowl - add up to 1/4 c club soda if the batter is too thick. Dunk your veggies and fry at 350F. |
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