Doctor Dolan's Barbecue Rub
Grrrrrgh!
Course : Rubs
From: HungryMonster.com
Serves: 1
 

Ingredients:

1/2 cup dark brown sugar
1/2 cup cane sugar
1/2 cup garlic salt
1/4 cup onion salt
3 tablespoons salt
1 tablespoon celery salt
1/4 cup chili powder
1/4 cup paprika
3 tablespoons black pepper
1 tablespoon cayenne
2 teaspoons MSG
1/2 teaspoon allspice -- ground
1/2 teaspoon oregano -- dried
1/2 teaspoon summer savory -- dried
 

Preparation:

Combine all the ingredients in a sifter and sift to blend well. Store in air-tight container. Use on beef, lamb, pork, chicken, or fish.