Barbecue Cubes

Barbecue Cubes - Luke

Course :	Jello
From:	HungryMonster.com
Serves:	4

Ingredients:

3	ounces	lemon jell-o -- (1 pkg.)
3/4	cup	boiling water
8	ounces	tomato sauce -- (1 can)
1 1/2	teaspoons	vinegar
1/2	teaspoon	salt
1	dash	pepper
1	tablespoons	horseradish

Preparation:

Dissolve Jell-O in boiling water. Mix all other ingredients, and when Jell-O is at room temperature, add and mix well. Pour into oiled 8-inch square pan. Chill until firm. Cut into cubes and serve atop salad to go with your barbecue.