North Carolina: Western - 6 (Smoked Pork) |
 |
| Course : |
BBQ Sauce |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 1 1/2 |
cups |
brown sugar |
| 1/2 |
cup |
butter |
| 1 |
cup |
ketchup |
| 1 |
bottle |
Heinz 57 sauce |
| 1 |
tablespoon |
celery seed |
| 1 |
cup |
onion -- finely chopped |
| 2 |
cloves |
garlic |
| 1/2 |
cup |
vinegar |
| 1 |
tablespoon |
dry mustard -- red pepper flakes |
|
| |
Preparation:
Caramelize butter and sugar until bubbly.
Add vinegar and whisk.
Add rest of ingredients and simmer until thickened. |