Bbq Rum Ribs
Grrrrrgh!
Course : BBQ
From: HungryMonster.com
Serves: 4
 

Ingredients:

4 pounds spareribs
1 cup brown sugar
1/4 cup ketchup
1/4 cup soy sauce
1 teaspoon dry mustard
1/2 cup chili sauce
1/4 cup dark rum
1/4 cup Worcestershire sauce
2 cloves garlic
1/8 teaspoon pepper
 

Preparation:

Wrap ribs in double thickness of foil and bake for 1 1/2 hours at 350F. Unwrap and drain drippings. Combine all ingredients and pour over ribs. Marinate a room temperature for 1 hour. Bake at 350F for 30 min., basting with sauce.