A cilantro base to mix with mayo for dip. Very tasty!
Ingredients:
1
Cup
fresh cilantro, packed
6
cloves
garlic
1/4
Cup
water
1/4
Cup
vinegar
1
Teaspoon
hot sauce
Preparation:
Put all into a blender and whir until smooth. Keep in an air-tight jar in fridge. This base will last months. To use, mix 1 or 2 parts with 1 or 2 part of mayonnaise until well blended. Serve with veggies, corn chips, pita breads, etc.
