Ingredients:

Preparation:

Get a large bowl put the sugar,butter and flour in and mix till bread crumbs stat appering then mix till its a hard dough then rool out and cut with any size cutter.Put the biscuits in for a least 10mins depending on the heat of the oven and it should be a nice golden colour on the biscuits.

Nutritional Information:

the mixture is very hard to need so you might need to use a mixer.