Pizza Topped With Brie And Pecans
Grrrrrgh!
Course : Pizza
From: HungryMonster.com
Serves: 6 - 8
 

Ingredients:

1 crust pizza crusts
8 ounces Brie rind removed and cut in half horizontally
1/4 cup chopped pecans
2 tablespoons butter -- melted
 

Preparation:

Preheat oven to 450øF. Place pizza on a cookie sheet. Top with Brie placed rind side down. Toss pecans in butter and spoon over Brie. Bake 6-8 minutes or until Brie is melted. Cut into wedges to serve.