Chicken Pizza Mexicana
Grrrrrgh!
Course : Pizza
From: HungryMonster.com
Serves: 4
 

Ingredients:

2 cups taco-seasoned cheese
16 ounces pizza crust
1 1/2 cups chicken
2 medium roma (plum) tomatoes, sliced
1 small jalapeno chili
 

Preparation:

Heat coals or gas grill. Sprinkle cheese evenly over bread shell. Top with remaining ingredients. Cover and grill pizza 4 to 6 inches from medium heat 8 to 10 minutes or until crust is crisp and cheese is melted. (If crust browns too quickly, place a piece of aluminum foil between crust and grill.)