Preparation:
Add 2 Tbsp. dry mix to 1 lb. ground beef and 1/2 cup water. Heat through. This Taco Mix makes almost 2 cups of mix, enough for 12 batches using 1 lb. beef each. I keep LOTS of this on hand to flavor soups, stews, saut‚ed chicken breasts , meatloaves, meatballs, and for bean and cheese tacos as well as chicken meat tacos. |