Mercimek Köftesi ( boulette de lentille) |
 |
| Course : |
Snacks |
| From: |
HungryMonster.com |
| Serves: |
40 boulettes for 10 perso |
|
| Healthy snack accompany lunchtime to ayran/yogurt diluted in some water) or a cup of tea with some green leaves as lettuce |
| |
Ingredients:
| 16 |
ounces |
lentils |
| 16 |
ounces |
fine grain bulgour |
| 1/2 |
Cup |
oilve oil |
| 3 |
teaspoon |
cumin |
| 3 |
teaspoon |
salt |
| 3 |
teaspoon |
piment |
| 2 |
tablespoons |
lemon juice |
| 3 |
tablespoons |
tomato paste |
| 2 |
tablespoons |
mint |
| 1 |
bunch |
parsley |
| 1 |
large |
onion |
| 1 |
bunch |
Lettuce |
| 1 |
medium |
tomatoes |
| 1 |
medium |
cucumber |
|
| |
Preparation:
Wash and drain the lentilles and make them boil with 3-4 glass of water. When it start to smooth enough to eat cut the fire and add all of bulgour into it. And cover it.Then when all the liquid dissapear let it cool. Then add all other ingredients except the garnis salads.When all of them mixed well ass taste and smell divide into 5 -6 cm long cylindrique pieces. Garnish with extra parsley slices of lemon with slices of cucumber tomatoes end lettuce |
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Nutritional Information:
YOu wont be regret to try it. You can carry easily as lunchbox to your office. |