Dill-Lemon Rice Mix

Dill-Lemon Rice Mix

Course :	Mixes
From:	HungryMonster.com
Serves:	1

Ingredients:

		---FOR THE MIX:
4	cups	uncooked long-grain rice
5	teaspoons	dried grated lemon peel
4	teaspoons	dill weed or dill seed
2	teaspoons	dried minced chives
2	teaspoons	salt
8	teaspoons	instant chicken bouillon
		---DILL-LEMON RICE:
1 1/2	cups	mix
2	cups	water
1	tablespoon	butter

Preparation:

For the mix: ------------ Combine all ingredients in a large bowl. Stir until evenly distributed. Put about 1 1/2 cups mixture each into 3 1-pint airtight containers. Label. Store in a cool, dry place. Use within 6 to 8 months. Dill-Lemon Rice --------------- Combine ingredients in a medium saucepan. Bring to a boil over high heat. Cover, reduce heat and cook 15 minutes, until liquid is absorbed. Makes 4-6 servings.