Carrot Pineapple Bran Muffins
Grrrrrgh!
Course : Muffins
From: HungryMonster.com
Serves: 24
 

Ingredients:

1 cup flour
1/2 cup bran
1 cup sugar
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon cinnamon
1/2 teaspoon salt
1/3 cup salad oil
1/3 cup apple sauce
2 large eggs
1 cup finely grated raw carrot
1/2 cup crushed pineapple in juice -- (with juice)
1 teaspoon vanilla
 

Preparation:

Sift dry ingredients together in a large bowl. Add oil, applesauce, eggs, carrot, pineapple and vanilla. Blend on Low speed until all ingredients are moist, then beat for 2 minutes at Medium speed. Half fill greased muf fin tins and bake at 350 F. for 25 minutes.

 

Nutritional Information:

90 Calories (kcal); 4g Total Fat; (33% calories from fat); 1g Protein; 14g Carbohydrate; 16mg Cholesterol; 122mg Sodium