Combine eggs and buttermilk-mix well combine dry ingredients-mix well combine buttermilk mixture, dry mixture, and bacon fat-mix well pour into a greased muffin tin bake @ 475 degrees for 15-20 minutes serve warm or at room temperature
Nutritional Information:
72 Calories (kcal); 1g Total Fat; (11% calories from fat); 3g Protein; 13g Carbohydrate; 22mg Cholesterol; 225mg Sodium
