Baked Fudge Pudding

Baked Fudge Pudding

Course :	Puddings
From:	HungryMonster.com
Serves:	1

Ingredients:

		---cake
1	cup	flour
1/2	teaspoon	salt
2	tablespoons	cocoa
1/2	cup	sugar
1	teaspoon	vanilla
1/2	cup	milk
2	teaspoons	baking powder
2	tablespoons	melted butter or margarine
		---topping
5	tablespoons	cocoa
2	cups	hot water
1	cup	sugar

Preparation:

Sift dry ingredients in cake list together. Then add milk, vanilla and melted butter. Mix well and spread into an 8-inch pan. Mix topping ingredients together. Pour over cake mixture. Bake for 35-40 minutes in 350ø oven. Serve with whipped cream or ice cream while still warm, if desired.

Nutritional Information:

1794 Calories (kcal); 10g Total Fat; (4% calories from fat); 24g Protein; 425g Carbohydrate; 17mg Cholesterol; 2128mg Sodium