vanilla or chocolate ice cream -- slightly softened
2
cups
cocoa puffs cereal
1
tablespoon
malted milk powder -- if desired
Preparation:
Place all ingredients in blender. Cover and blend on high speed about 10 seconds; stop blender and scrape down sides. Cover and blend 20 seconds longer (some cereal pieces will remain). Best if served immediately. 2 servings.
Nutritional Information:
224 Calories (kcal); 10g Total Fat; (38% calories from fat); 10g Protein; 25g Carbohydrate; 37mg Cholesterol; 208mg Sodium
