Preparation:
Combine beans, catsup, mustard, brown sugar, onion and pickle relish.
Simmer oven low heat for 20 minutes. Saute frankfurters in 1 tbls. butter
until heated. Halve rolls; spread with remaining butter. Toast under
broiler. Place frankfurters on half of each roll. Spoon bean mixture over.
Top with other half of roll. Serve hot. |
