Preparation:
Cover with tin foil and bake for 3 hours at 350. When tender, shred and put in crock pot.
'=02i 1 can Campbell's golden mushroom soup per pound of meat 1 pkg. Lipton onion soup mix Garlic to taste '=03 Cook in crock pot 2-3 hours.
*You can substitute one can of soup with juices from roastin |