Preparation:
Preheat broiler. On baking sheet, place bread slices; toast one side in oven. Remove from oven.
Turn bread over and place equally divided cheese on top of bread slices. Broil until cheese is melted, about 3-5 minutes. Remove to plate and garnish with parsley if desired. |
Nutritional Information:
340 cal, 16 g fat, 9 g sat, 45 mg chol, 213 mg sod, 33 g car, 2 g fib, 16 g pro, 353 mg calcium. |