Ingredients:

Preparation:

Combine all ingredients in a food processor and blend until smooth. Pour into a container and freeze for several hours. Remove from the freezer, whip, and freeze again for 2 hours. Let the mixture stand for 5 minutes to soften slightly before serving.

Nutritional Information:

Calories -- 113 Calories from Fat -- 4 Total Fat -- 0g Saturated Fat -- 0g Cholesterol -- 0mg Sodium -- 4mg Carbohydrate -- 25g Dietary Fiber -- 1g Sugars -- 21g Protein -- 1g