Ingredients:

Preparation:

Combine the first 3 ingredients in pan and cook until mixture reaches boiling point. Add the sugar and Salhab together to the above mixture a little at a time. Bring to a boil. Boil for 10 minutes. Add 1 teaspoon orange flower water (Masahir) and cool. Freeze.

Nutritional Information:

7370 Calories (kcal); 478g Total Fat; (56% calories from fat); 47g Protein; 766g Carbohydrate; 1673mg Cholesterol; 714mg Sodium