Half-Half Vanilla Ice Cream |
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Course : |
Ice Cream |
From: |
HungryMonster.com |
Serves: |
1 |
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Ingredients:
3 |
quarts |
half and half |
3 |
cups |
sugar |
4 |
tablespoons |
vanilla |
2 |
teaspoons |
salt |
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Preparation:
Heat one quart of half and half almost to the boiling point and dissolve sugar and salt in it. Add remaining half and half and vanilla, chill and then freeze. |
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Nutritional Information:
6258 Calories (kcal); 334g Total Fat; (47% calories from fat); 86g Protein; 739g Carbohydrate; 1071mg Cholesterol; 5451mg Sodium |