Mexican Ice Cream |
 |
| Course : |
Ice Cream |
| From: |
HungryMonster.com |
| Serves: |
1 |
|
| |
Ingredients:
| 2 |
cups |
sour cream |
| 3/4 |
cup |
sugar |
| 2 |
tablespoons |
lemon juice |
| 1 |
pint |
frozen strawberries |
| 4 |
tablespoons |
maraschino cherries |
| 1 |
can |
crushed pineapple -- drained well |
| 1/2 |
cup |
nuts -- chopped |
|
| |
Preparation:
Mix all ingredients together. Place in a 9 x 13 inch pan and freeze. |
| |
Nutritional Information:
2434 Calories (kcal); 137g Total Fat; (48% calories from fat); 29g Protein; 299g Carbohydrate; 204mg Cholesterol; 290mg Sodium |